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Rika's TOKYO CUISINE: Rika's Chakin Sushi - Episode 1
Episode 1: Rika's TOKYO CUISINE: Rika's Chakin Sushi
Authentic Japanese Cooking: Lamb Niku-jaga - Episode 2
Episode 2: Authentic Japanese Cooking: Lamb Niku-jaga
Rika's TOKYO CUISINE: Tai Sashimi with Garlic Sesame Sauce - Episode 3
Episode 3: Rika's TOKYO CUISINE: Tai Sashimi with Garlic Sesame Sauce
Authentic Japanese Cooking: Beef-wrapped Onigiri - Episode 4
Episode 4: Authentic Japanese Cooking: Beef-wrapped Onigiri
Authentic Japanese Cooking: A Hinomaru Bento with Heartwarming Dishes - Episode 5
Episode 5: Authentic Japanese Cooking: A Hinomaru Bento with Heartwarming Dishes
Rika's TOKYO CUISINE: Chill Out with Cool Dishes - Episode 6
Episode 6: Rika's TOKYO CUISINE: Chill Out with Cool Dishes
Authentic Japanese Cooking: Soba Noodles with Soboro - Episode 7
Episode 7: Authentic Japanese Cooking: Soba Noodles with Soboro
Authentic Japanese Cooking: Tonkatsu with Daikon and Ponzu - Episode 8
Episode 8: Authentic Japanese Cooking: Tonkatsu with Daikon and Ponzu
Authentic Japanese Cooking: Chef Saito's Chilled Soup "Hiyajiru" - Episode 9
Episode 9: Authentic Japanese Cooking: Chef Saito's Chilled Soup "Hiyajiru"
Rika's TOKYO CUISINE: Chicken Thigh Kara-age - Episode 10
Episode 10: Rika's TOKYO CUISINE: Chicken Thigh Kara-age
Authentic Japanese Cooking: Juicy Pan-fried Yakitori - Episode 11
Episode 11: Authentic Japanese Cooking: Juicy Pan-fried Yakitori
Rika's Tokyo Cuisine: Uni Dishes in Two Ways - Episode 12
Episode 12: Rika's Tokyo Cuisine: Uni Dishes in Two Ways
Authentic Japanese Cooking: Cabbage Rolls in Golden Dashi - Episode 13
Episode 13: Authentic Japanese Cooking: Cabbage Rolls in Golden Dashi
Rika's TOKYO CUISINE: Salmon and Ikura Donabe Rice - Episode 14
Episode 14: Rika's TOKYO CUISINE: Salmon and Ikura Donabe Rice
Rika's TOKYO CUISINE: Japanese-style Parfaits - Episode 15
Episode 15: Rika's TOKYO CUISINE: Japanese-style Parfaits
Rika's TOKYO CUISINE: Recipes Featuring Sansho Pepper - Episode 16
Episode 16: Rika's TOKYO CUISINE: Recipes Featuring Sansho Pepper
Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame - Episode 17
Episode 17: Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame
Rika's TOKYO CUISINE: Rika's Kakuni (Braised Pork Belly) - Episode 18
Episode 18: Rika's TOKYO CUISINE: Rika's Kakuni (Braised Pork Belly)
Authentic Japanese Cooking: Sukiyaki-don - Episode 19
Episode 19: Authentic Japanese Cooking: Sukiyaki-don
Rika's TOKYO CUISINE: Three Ways to Enjoy Homemade Udon Noodles - Episode 20
Episode 20: Rika's TOKYO CUISINE: Three Ways to Enjoy Homemade Udon Noodles
Authentic Japanese Cooking: Squid and Nori Rolls (Isobe-age) - Episode 21
Episode 21: Authentic Japanese Cooking: Squid and Nori Rolls (Isobe-age)
Cook Around Japan: Nagano - Water Complementing Rice, the Japanese Way - Episode 22
Episode 22: Cook Around Japan: Nagano - Water Complementing Rice, the Japanese Way
Cook Around Japan: Nagano - Discovering Nagano's Local Specialties - Episode 23
Episode 23: Cook Around Japan: Nagano - Discovering Nagano's Local Specialties
Authentic Japanese Cooking: Beef with Kombu Dashi Sauce - Episode 24
Episode 24: Authentic Japanese Cooking: Beef with Kombu Dashi Sauce
Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi) - Episode 25
Episode 25: Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi)
Rika's TOKYO CUISINE: Aji - Deep Fried Fish and Asparagus - Episode 26
Episode 26: Rika's TOKYO CUISINE: Aji - Deep Fried Fish and Asparagus
Rika's TOKYO CUISINE: Three Ebi Dishes - Episode 27
Episode 27: Rika's TOKYO CUISINE: Three Ebi Dishes
Delicious Japan at Home: Yatai - Street Food - Episode 28
Episode 28: Delicious Japan at Home: Yatai - Street Food
Delicious Japan at Home: Kissaten - Coffee Shop Food - Episode 29
Episode 29: Delicious Japan at Home: Kissaten - Coffee Shop Food
Delicious Japan at Home: Hanami - Spring Picnic Bentos - Episode 30
Episode 30: Delicious Japan at Home: Hanami - Spring Picnic Bentos
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Dining with the Chef

Dining with the Chef

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14 Seasons

Overview:

Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.

First Air Date: 2012-04-02

Genre:

Seasons: 14

Episodes: 417

Status: Returning Series

Production: NHK WORLD-JAPAN